News

  • Hospitality and Catering News – Expo

    Great launch day at Celtic Manor Resort. The H&C EXPO officially launched yesterday at The Celtic Manor Resort, where more than seventy guests heard about the event, dubbed ‘the first of a kind for the UK hospitality and catering industry taking place in Wales.’ Guests traveled from Scotland to take part and many other parts of […]

  • PanOUT

    Careers Fair

    Careers Fair Had a great day at the Higher Education Careers Fair at Graveney School, advising students about an exciting career in Hospitality and Catering. Thank you for inviting me and a Big thank you to Learn Train Recruit & Panout.

  • The Hospitality and Catering Supply Chain Roundtable 2017

    The Hospitality and Catering Supply Chain Roundtable 2017 took place on Tuesday 25th April 2017 at Café Spice Namaste, hosted by Cyrus Todiwala OBE. The event was conceived by Cyrus, wanting to enable the sharing of knowledge and experience between like-minded people across the hospitality and catering industry, in relation to the food and drink supply […]

  • Dakshas Gourmet Catering

    MasterChef’s Daksha Mistry Serves Up Stunning Inter-Cultural Menus for Weddings, Parties and Corporate Events Daksha Mistry, the passionate culinary entrepreneur famous for dazzling the judges on Masterchef, is now serving up mouth-watering international menus that are tantalising taste buds at weddings, parties and corporate events across the UK. She also appears on BBC Masterchef as a […]

  • Chefs create secret dining experience

    Catering and events specialists, Sodexo Prestige Venues & Events treated a select group of venue and corporate guests to a mystery fine-dining experience at the Edinburgh New Town Cookery School. Led by Divisional Executive Chef, Stephen Frost, the event featured an eight-course tasting menu specifically designed by Sodexo’s craft & innovation team to showcase familiar […]

  • MasterChef: The Professionals finalists raise over £9.4k for SSAFA

    On Monday 27th March, 10 MasterChef: The Professionals finalists hosted a dinner for over 60 people at Adam Handling’s restaurant, The Frog E1 in Shoreditch, in order to raise money for SSAFA, the Armed Forces charity. The dinner was a huge success, with total proceeds from the charity raffle and ticket sales raising over £9.4k […]

  • MasterChef runner up serves a tasty website

    We were asked by MasterChef 2007 Finalist Daksha Mistry to review the new website for her catering business Dakshas Gourmet Catering, so we took some time and went through it thoroughly. We are using ‘we’ here as most of the team here at H&C News got a say and of course Daksha had her input. […]

  • MasterChef's Greg Wallace

    BBC Masterchef UK 2016 S12E07 Daksha Mistry Guest Judge 2

    By the time it was Gabin’s turn to get to the Kitchen, it was evident that time wasn’t on his side. He opted for Sea Bass with Mushroom and Cauliflower Puree, Samphire and Spinach. Dessert was going to consist of Bakewell Tart with Earl Grey Ice Cream. But when he served his much anticipated meal, […]

  • BBC Masterchef Daksha Mistry

    BBC Master Chef 2016 – Daksha Mistry Guest Judge 1

    The BBC Master Chef is always a once in a life time moment for the contenders, even the audiences are not left behind as they get thoroughly entertained. And in 2016, the judges have some few words of advice for the participants; follow your heart, keep it simple, and don’t try to overdo things. In […]